The Main Features of Sorbic Acid

  • Author:Kathy
  • Release on :2016-06-04

1. Mouldproof effect is good. Mildew proof ability of sorbic acid and potassium was obviously higher than that of benzoic acid and salts, sorbic acid potassium mouldproof effect of 5 to 10 times that of sodium benzoate. Sorbic acid dosage generally between 0.2 1.0 g/kg.

2. The product low toxicity and high safety. The side effects of sorbic acid salt is only 1/4 of benzoic acid salt, salt 1/2. Sorbic acid and potassium in the body of the scope of safe use: use no more than 25 milligrams per kilogram of body weight every day.

3. Don't change characteristics of food. Sorbic acid is a kind of unsaturated fatty acid, after entering the human body, participate in the process of human metabolism, metabolic product of carbon dioxide and water. So, sorbic acid can be regarded as a part of the food, application in food, do not destroy food color, aroma, taste and nutrition.

4. Wide range of applications. Sorbic acid and potassium can be used in the beverage, wine, condiment, meat product, aquatic products, pickles and so on the many kinds of food, and also have the effect to fresh fruit.

5. Easy to use. In the use of sorbic acid and potassium can be added directly, also can spray or dipping. Because it has the characteristics of the use of flexible, so, the United Nations food and agriculture organization (fao), the world health organization, the United States, Britain, Japan and China, southeast Asia countries, sorbic acid and potassium is recommended as the anti-corrosive antistaling agent a variety of food.

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