The Effects of Valine

  • Author:Kathy
  • Release on :2016-05-24


D-Valine is an essential amino acid, which means that the body itself can't production, must be obtained from dietary sources added. It's natural food source, including grains, dairy products, mushrooms, mushrooms, peanuts, soy protein and meat. In some other actinomycin D (e.g., valerian toxin) are - valine. While most people can get enough quantity from your diet, but the deficiency of valine case also common occurance. When lack of valine, rat central nervous system function disorder happens, ataxia and appear limbs tremor. Through the anatomy section of brain tissue, found a red nucleus cell degeneration phenomenon, advanced cirrhosis patients with liver function damage, easy to form high insulin hematic disease, cause the branched chain amino acid in the blood decreases, the ratio of branched chain amino acids and aromatic amino acids by normal 3.0 ~ 3.5 to 1.0 ~ 1.5, substitutes of branched chain amino acids, such as valine injection treating liver failure and alcohol and drug use in the damage of these organs. In addition, it also can be used as a therapeutic agent to accelerate wound healing.


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